Located in the picturesque South Norfolk, Old Hall Farm offers a unique blend of dairy production, farm shop, café, delicatessen, and vineyard. Specializing in raw Jersey milk and an array of dairy products including milkshakes, cream, butter, ghee, and ice cream, the farm prides itself on its 100% pasture-fed Jersey cows, which remain with their calves for 8-12 months, promoting natural bonding.
The farm's inception stemmed from a profound admiration for Jersey cows, and this passion drives their dedication to quality over quantity through simple artisan processes. Committed to environmental stewardship, Old Hall Farm utilizes Holistic Management and Agroecology practices to enhance biodiversity and sequester carbon in the soil. This sustainable approach underscores their belief that farmers can play a crucial role in combating climate change.
Visitors are welcomed to the farm shop, open Monday to Wednesday from 8am to 5:30pm, Thursday to Saturday from 8am to 6pm, and Sunday from 9am to 5pm. The café operates daily from 9am to 5pm, with the full hot menu available until 3pm on weekdays and 4pm on Sundays.
Old Hall Farm also champions the benefits of raw milk, which is minimally processed to retain its natural flavors and nutrients. Bottled on the same day it is milked, their raw milk offers a fresher alternative to supermarket options. As active members of the Raw Milk Producers Association, the farm is committed to educating the public about the health benefits of raw milk and the importance of pasture-fed diets.
For more information, visit Old Hall Farm at Norwich Road, Woodton NR35 2LP, or explore their offerings and events online. Contact them at 01508 333110 or [email protected].
