Krantz Bakery is a family-owned enterprise nestled in the heart of North Watford, an origin story etched into the aromatic memories of Italy, and brought to life on the vibrant streets of the UK two years ago.
Our expertise lies in the creation of authentic, handmade cakes from diverse European traditions. Our selection, as rich as the flavours we curate, includes - but is not limited to - the decadent Italian "bavarese" cream cake, the iconic Hungarian "dobos" cake, and the indulgent Romanian "amandina" chocolate cake, among many others.
We proudly affirm that every product bearing the Krantz Bakery name is guaranteed homemade. From the heart of our kitchen to your plate, we use only the finest ingredients: pure butter and real dairy cream. We firmly eschew any unnatural additives or preservatives, ensuring that our cakes stand as a testament to our commitment to quality and the genuine delight of homemade baking. At Krantz Bakery, we are not just baking cakes, we are crafting edible narratives, one slice at a time.
